A Sarah Palin lunch.

Finely chop 1 celery stalk, 1/2 red capsicum, 1/2 green capsicum and then combine with a mashed up tin of tomatoes. Simmer for 15 minutes.

Coarsely chop 6 garlic cloves and quickly sear in olive oil.

Mash up a tin of pink Alaskan salmon with 30gm butter.

Combine all the above and stuff into cannelloni. Drizzle olive oil over top

Cook on 200C for 18-20 minutes then garnish with chopped coriander and parsley.

Side dish, head of broccoli steamed for 10 minutes.

Accompanied by Aldi Cab Sav! mmmmmmmmmmmmmmmm

Followed by french style cheesecake with sour cherries. nomnomnomnomnomnom!